Question by Jamie Loft: POLL: For doctors or for people who know about Gout?
What can gout cause? Or what can it turn in to? How can you get rid of it
I have a family member who has it and it has gone to there knee and im very worried
PLEASE ANSWER!
I have been having nightmares about what could happen!
Best answer:
Answer by ThinkDamnit
Gout can get pretty uncomfortable, but fortunately there’s a very practical cure. The cure is this: drink tons of good, clean water — not mineral-devoid water, however.
Gout has two stages, from what I understand: minor, and major. I don’t believe it will turn into anything very serious, but like I said, it can get pretty uncomfortable. Just drink a lot of water, and it’ll go away in time. Also, remineralizing with a broad-spectrum, liquid mineral supplement with or without trace elements (sea water, concentrated sea water, kelp tea, etc) will help the gout to pass faster. If problems persist, make sure your water isn’t high in things that could worsen gout, like molybdenum. By “high,” I mean above standard (“considered safe”) ppm.
Hope this helped.
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Question by megsty: my husband has gout and i would like to know how he came about having this.?
he is in alot of pain and hasn’t walked in couple days. someone told me that is was the cause of drinking beer (which all men do) and eating red meat. is that true?
Best answer:
Answer by gardenerswv
Gout is caused by too much uric acid in the blood (hyperuricemia). Hyperuricemia usually does no harm, and most people with high levels of uric acid in the blood never develop gout. When uric acid levels in the blood are too high, uric acid may form crystals that accumulate in the joints. The exact cause of hyperuricemia sometimes goes undiscovered, although inherited factors (genes) seem to play a role. Gout can seem to flare up without specific cause or can be brought on by factors such as being overweight, eating meats and seafood that are high in chemicals called purines, taking certain medications (especially aspirin and diuretics), and drinking too much alcohol.
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What to do about Gout of the Toe?
30/05/11
Question by Hairy Terry: What to do about Gout of the Toe?
My Dr. just told me I have gout in my toe. It really hurts bad. He gave me a med. to help lower my uric acid because that’s what causes it. He also gave me a Cortizone shot and a Toredol shot in his office before I left which has helped with the swelling. Is there anything else I can do to help it and also—–what are some of the foods I should stay away from like seafood, beans, anything else? Thank You.
Best answer:
Answer by nadadime
Sometimes I use the Mayo Clinic website.
It is very informative. Keep in mind, it won’t replace a doctor’s advice.
Good Luck and Hope you feel better soon!
http://www.mayoclinic.com/health/gout/DS00090
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Question by GARY: I saw no answer about oatmeal being good or bad for gout?
Best answer:
Answer by Meg
Yes because you need the right kind of oats.
http://www.best-gout-remedies.com/dietsforgout.html
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Discover What Can Be Done About Your Gout?
Although gout isn’t a deadly illnesses like cancer that rightfully gets a massive exposure and ultimately, tons of research and time to finding a cure. And because of this, gout sufferers don’t quite get the attention that most of them would like. This does not make the illness any less dangerous and, at times, unbelievably intolerable to live with and manage the pain. Within this article, I’m going to share some useful nuggets of information that will help treat your gout and I am hoping you will find this to be of some help to you.
Most people don’t really understand what actually causes gout or how dangerous it really can be. This is part of the price gout sufferers pay for not being a huge bulls eye on the medical map. Gout is a condition characterized by abnormally elevated levels of uric acid in the blood, recurring attacks of joint inflammation, and deposits of hard lumps of uric acid in and around the joints. This inflammation can cause severe pain which, if left untreated, can cause severe tissue damage. Drinking too much alcohol, eating too much red meat, eating too much fish with chemicals called purines, will cause people to have a higher risk of getting the disease.
Even though there are many common treatments for gout, almost all of them have side effects…many of which can be harmful themselves. These treatments include shots and corticosteroids or other prescription medications. Over the counter pain killers such as Ibuprofen and Naproxen . Aspirin is not recommended, as it can actually make your gout worse. There is medicine to help reduce the buildup of uric acid that your doctor can also prescribe to you.
Since all these treatments have some type of side effects…many of which are less pleasant than the gout itself, I would like to mention that there really are better ways to treat your gout. A simple and easy way is to simply change your diet by doing the following:
1. Avoid rich foods and alcohol.
2. Avoid red meat and fish.
3. Drink plenty of water.
You don’t have to continue suffering from gout. There are natural treatments available so that you don’t have to suffer through the side effects of dangerous medications.
Click Here for a review of a great book that will help you treat your gout safely and efficiently. It involves no drugs whatsoever and most importantly…it works.
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What you Must Know About Gout and Arthritis
A number of 4 million Gout patients live in the USA today and about 3 million and a half are men as women only develop Gout after menopause. It is generally known that high purines food like fish, mushrooms, beans, animal protein and seafood must be avoided to prevent Gout attacks. Alcohol, especially beer and also dairy products are believed to be implied in the variations of the seric uric acid. But no actual sustained clinical studies were made on how diet can influence the occurrence of Gout.
In one major health study made on different health workers such as dentists, pharmacists or pediatricians, a number of questions they had to answer about their medical condition revealed past Gout attacks in about 2500 of the total 50000 persons. The subjects found to have suffered further Gout attacks were removed from the study.
The food diet, weight, medications and medical conditions were recorded every two years to follow the medical evolution of the subjects. All the ones suspected from Gout were transferred to further testing.
The subjects were divided into study groups according to the amounts of meat, seafood, purine rich vegetables, dairy products and animal protein they ingested. In the next 12 years, 730 new cases of Gout appeared in subjects aged 55-64. Groups with higher consumption of meat and seafood seemed to have double numbers of Gout cases than the lower quintile groups. These products proved to have a major role in the development of Gout.
The groups with a high amount of daily consume in dairy products showed a 50% decrease of new occurred Gout cases than the group with a low dairy use. Subjects that drank at least two milk glasses per day or ate at least a serving of yogurt halved their risk of getting Gout.
The groups consuming high fat dairies, rich purine vegetables and total proteins were proved to have no real involvement to changing the risk of Gout development. Body weight and alcohol consumption did not affect the occurrence of Gout attacks.
The study proved the old medical presumption that meat and seafood products rich in purines strongly increase the risk of Gout. But other factors like alcohol or genetics are also implicated in the occurrence of Gout attacks. Dairy products seem helpful to prevent hyperuricemia as they stimulate the elimination of uric acid into urine. High protein vegetables have a minor protective effect towards Gout as it stimulates the uric acid excretion.
In conclusion, persons with cases of Gout in their families must avoid meat and seafood products and try to consume as many dairy products as they can.
For more resources regarding Gout or even foods that cause gout please visit this web page http://www.gout-info-center.com/foods-that-cause-gout.htm
Find More Gout Articles
Naproxen is used to reduce swelling and trick the pain of arthritis, tendinitis, bursitis, gout, dental pain and headache, and it is available over-the-counter in 220 milligram tablets. Learn about the uses of Naproxen with information from the CEO of a pharmacy company in this free video on medicine.
Evolved from an ancient Chinese mode of treatment for rheumatic problems. The tapping from several types of tool vibrates thru the problematic muscles and heating them up, thus dislodges buried toxins and uric acid restoring blood circulation. When these toxin and uric acid come up to the skin they appear like contusion but it is not as misunderstood by the uninformed. This method of treatment is very suitable for old an chronic muscular problems. It is advisable to seek this treament before jumping into the operation table as my 20 years of experience in the field of massage and this technique tells me operations are usually unnecessary unless there is muscle tear. My fav clients are those with lower backaches. Tennis/ golf elbows , frozen shoulder , carpal tunnel are next.
Question by mountainparadise: Can anyone tell me about Knox gelatin and is it a good thing for my husband as he has arthritis and gout?
Best answer:
Answer by deepsea
the best is bee venom.It has beendiscovered that beekeepers never suffer from rheumatism or arthritis.Not because they eat a lot of honey,but because they stung frequently by bees.It seems that the bee venom contains natural anti-arthritic,and anti-rheumatic agent,and this simple remedy is actually helping thousands of arthritis sufferers.Today bee venom therapy is succesfully used in England,Germany and Switzerland but no longerpainful bee stings,but capsule form,or injections.Try to read Bee venom published byPutman.
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Question by Marg G: Does anyone know anything about special diet for gout sufferers?
Best answer:
Answer by kimber911oo
no beer or alcohol. also i think you have to keep salt intake to a minimum.
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